17 Partnerships for the Goals
Strengthen the means of implementation and revitalize the global partnership for sustainable development
Events
The Intersection of Social Innovation, Culture, Viticulture, and Gastronomy
Event Details 🕑 Time: 2:00 PM📍 Location: Uçhisar Art Campus Hosted by Cappadocia University’s Department of Gastronomy and...
Farmers’ Markets and Rural Development: The Farmers’ Market Coalition Experience Seminar
Start Date: 24.05.2025Time: 18:00Campus: Cappadocia CampusVenue: Ürgüp Factory Campus – Cappadocia University YouTube ChannelEnd...
Slow Food Earth Market Cappadocia – Uçhisar is Opening!
📅 May 24, 2025, Saturday🕙 Time: 10:30 – 12:30 📍 Uçhisar Art Campus Conference Hall – Uçhisar Earth Market As Cappadocia...
The Importance of Biodiversity and Quality in Food Systems Seminar
Start Date: 23.05.2025Time: 18:30Campus: Cappadocia CampusVenue: Ürgüp Factory Campus – Cappadocia University YouTube ChannelEnd...
News
International Recognition in Sustainability: Our University is Ranked by the Times Higher Education (THE) Impact Rankings for the First Time!
The results of the Times Higher Education (THE) Impact Rankings 2025, for which our university applied for the first time, were announced...
Cappadocia University has renewed its Biosphere Corporate Sustainability Certification
As Cappadocia University, the Biosphere Sustainability Certification, which we applied for in 2024 and were entitled to receive during the...
Slow Food Earth Market Cappadocia – Uçhisar is Opening!
📅 May 24, 2025, Saturday🕙 Time: 10:30 – 12:30 📍 Uçhisar Art Campus Conference Hall – Uçhisar Earth Market As Cappadocia...
Turkish Cuisine Week at Cappadocia University: Emphasis on Sustainable Food from Local to Global
As part of Turkish Cuisine Week, Cappadocia University (KÜN) hosted a series of seminars and events that brought international attention...
Projects
A Shared Vision for Humanity and the Planet Project
Project Number – Project Title A Shared Vision for Humanity and the Planet Project Project Director Prof. Dr. Hasan Ali Karasar...
Publications
The Intersection of Social Innovation, Culture, Viticulture, and Gastronomy
Event Details 🕑 Time: 2:00 PM📍 Location: Uçhisar Art Campus Hosted by Cappadocia University’s Department of Gastronomy and...
International Recognition in Sustainability: Our University is Ranked by the Times Higher Education (THE) Impact Rankings for the First Time!
The results of the Times Higher Education (THE) Impact Rankings 2025, for which our university applied for the first time, were announced...
Cappadocia University has renewed its Biosphere Corporate Sustainability Certification
As Cappadocia University, the Biosphere Sustainability Certification, which we applied for in 2024 and were entitled to receive during the...
Farmers’ Markets and Rural Development: The Farmers’ Market Coalition Experience Seminar
Start Date: 24.05.2025Time: 18:00Campus: Cappadocia CampusVenue: Ürgüp Factory Campus – Cappadocia University YouTube ChannelEnd...
