At Kapadokya University, we plan the meal menu without meat every Monday in our student and staff cafeterias. This initiative aims to reduce our carbon footprint while also promoting our health.
Meat Free Monday: A Global Movement for Recovery
EVENTS
Motor Performance Tests for Unmanned Aerial Vehicles (UAVs) 7 January 2026 
Composite Workshop 14 January 2026 
Plastic Bottle Recycling Workshop 10 April 2026 
Environmental Sustainability Leadership Award 2026 2 February 2026 
Bicycle Days III 9 May 2026 
Sustainable Tourism in Turkey and Around the World 16 May 2022 
Cappadocia Sustainability Talks: The Slow Food… 19 October 2022 
KUNUN Among the World’s Top 500 Sustainable… 9 December 2023 
Slow Food Earth Market Cappadocia – Uçhisar is Opening! 24 May 2025 
“Zero Waste” Poster Design Competition 26 January 2024
