Date: November 8, 2022
Time: 9.00
Campus: Cappadocia Campus
Venue: Uçhisar Art Campus
Event Type: Workshop
Organizing Department/Program: Culinary Arts and Kitchen Management
This event brings together local producers, chefs, cooperative representatives, or women living in the region with our Culinary Arts program students at the practical kitchens in Uçhisar. Our students will adapt traditional recipes with modern presentations.