Written by • 26 December 2024• 14:45• events • Views: 5

Safe Food

Date: October 16, 2020
Time: 13.00
Venue: Cappadocia Campus – Microsoft Teams
Event Type: Conference
Organized by: Program

The importance of food safety and World Food Day will be discussed.

Speakers: Dr. Ezgi Demir Özer and Research Assistant Mustafa Kadir Esen

Event Points: 5

← Önceki İçerik
Cappadocia Talks: “Food Safety and Pesticides”
→ Sonraki İçerik
September 19, World Cleanup Day

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