SDG 2 — Evidence Index
This page lists the separate indicator pages for the selected Sustainable Development Goal. Indicator codes and titles follow the approved assessment plan.
Indicator Pages
- 2.2.12.2.1 – Campus Food Waste Measurement
- 2.3.12.3.1 – Student Food Insecurity Programmes
- 2.3.22.3.2 – Student Hunger Prevention and Food Support
- 2.3.32.3.3 – Sustainable, Vegetarian and Vegan Food Choices
- 2.3.42.3.4 – Healthy and Affordable Campus Food
- 2.3.52.3.5 – Staff Hunger Prevention and Food Support
- 2.5.12.5.1 – Food Security and Sustainable Agriculture Knowledge Transfer
- 2.5.22.5.2 – Knowledge Exchange Events for Farmers and Food Producers
- 2.5.32.5.3 – Farmer Access to Agricultural Facilities and Technology
- 2.5.42.5.4 – Local and Sustainable Food Procurement
